TLU’s Chemistry CHAOS Night: A Delicious Blend of Science Returning Tonight
Science

Sizzling Science: The Chemistry of Food and Cooking at TLU’s CHAOS Night

The annual Chemistry CHAOS Night is back at Texas Lutheran University, promising a night of fun and excitement. This event, which stands for Chemistry Happens with Adventurous Outstanding Scientists, invites people to explore the wonders of chemistry in new and exciting ways.

The theme this year is “The Chemistry of Food and Cooking,” with activities designed to engage people of all ages. Kids will have the chance to learn about the science behind everyday foods through hands-on experiments that may not be safe to try at home. Dr. Alison Bray, professor and chair of the chemistry department at TLU, emphasizes the importance of understanding the processes that occur in the world of food and cooking.

Attendees can expect to participate in a variety of activities, including making biopolymers in the form of rice paper sushi wraps, conducting candy chromatography, and tasting liquid nitrogen ice cream. The event is open to kids from kindergarten through high school, as well as those young at heart who are interested in learning more about the science of food and cooking.

Chemistry CHAOS will take place from 6 to 8 p.m. today at Jackson Park’s Student Activities Center. Hosted by TLU’s Pi Rho Chemistry Club, this free event is a great opportunity for everyone to come together and explore the exciting world of food and cooking science!

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